個人簡歷模板
姜娓娓，女，1989年1月生人，于2017年7月獲中科院海洋所海洋生態學博士學位，現任中國水產科學研究院黃海水產研究所助理研究員。主要從事環境脅迫的生物學效應、海水健康養殖技術等方面的研究，目前已在Environmental Science & Technology、Environmental Pollution等本領域權威期刊共發表學術論文38篇，其中以第一作者發表SCI論文12篇（JCR 1區 TOP 7篇），以第一作者發表中文核心5篇；共授權專利4項，其中發明專利1項，實用新型專利3項；作為主要完成人參編出版專著1部；主持國家自然科學基金青年基金、中國博士后科學基金等科研項目8項，參加國家自然科學基金面上項目、國際合作等科研項目7項；獲山東省海洋科技創新獎一等獎（7/7）等科技成果獎勵。
聯系電話：0532-85822957
通訊地址：山東省青島市南京路106號中國水產科學研究院黃海水產研究所
郵政編碼：266071
E-mail：jiangww@www.energicube.com
主要研究內容、研究方向：主要從事環境脅迫的生物學效應、海水健康養殖技術等方面的研究。
代表性論文（10篇以內）：
（1）Jiang Weiwei, Fang J, Rastrick SPS, et al. CO2?induced ocean acidification alters the burrowing behavior of Manila clam Ruditapes philippinarum by reversing GABAA receptor function. Environmental Science & Technology, 2023, 57, 8921-8932.
（2）Jiang Weiwei, Fang J, Du M, et al. Microplastics influence physiological processes, growth and reproduction in the Manila clam, Ruditapes philippinarum. Environmental Pollution, 2022, 293: 118502.
（3）Jiang Weiwei, Fang J, Du M, et al. Integrated transcriptomics and metabolomics analyses reveal benzo[a] pyrene enhances the toxicity of mercury to the Manila clam, Ruditapes philippinarum. Ecotoxicology and Environmental Safety, 2021, 213: 112038.
（4）Jiang Weiwei, Wang X, Rastrick SPS, et al. Effects of elevated pCO2 on the physiological energetics of Pacific oyster, Crassostrea gigas. ICES Journal of Marine Science, 2021, 78(7): 2579-2590.
（5）Jiang Weiwei, Coppola F, Jiang Z, et al. A food-web model as a tool for the ecosystem-level management of bivalves in an Atlantic coastal lagoon. Marine Environmental Research, 2023, 190: 106117.
（6）Jiang Weiwei, Lin F, Du M, et al. Simulation of Yesso scallop, Patinopecten yessoensis growth with a dynamic energy budget (DEB) model in the mariculture area of Zhangzidao Island. Aquaculture International, 2020, 28: 59-71
（7）Jiang Weiwei, Fang J, Gao Y, et al. Biomarkers responses in Manila clam, Ruditapes philippinarum after single and combined exposure to mercury and benzo[a]pyrene. Comparative Biochemistry and Physiology, Part C, 2019, 220: 1-8.
（8）Jiang Weiwei, Lin F, Fang J, et al. Transcriptome analysis of the Yesso scallop, Patinopecten yessoensis gills in response to water temperature fluctuations. Fish and Shellfish Immunology, 2018, 80: 133-140.
（9）Jiang Weiwei, Jiang Z, Du M, et al. Physiological and biochemical responses of Zhikong scallop, Chlamys farreri, to different thermal stressors. Aquaculture Research, 2017, 48: 4783-4797.
（10）Jiang Weiwei, Li J, Gao Y, et al. Effects of temperature change on physiological and biochemical responses of Yesso scallop, Patinopecten yessoensis. Aquaculture, 2016, 451: 463-472.
